Enchiladas are typical Mexican dishes consisting of a corn tortilla rolled around a filling and dipped in chili sauce. According to The Best Flavors of Mexico, the word “enchilada” first appeared in 1885, meaning “In Chile.” Yet the Aztecs are…
Most Americans are surprised to learn that the Mexican food they get at their local restaurants isn’t eaten by most people in Mexico. Processed shredded cheese, the usage of cumin, sour cream, flour tortillas, fajitas, chili con carne, and chimichangas…
Most people are used to fast-food style, greasy Mexican dishes, but there are plenty of healthy options out there, especially when you pick the right restaurant. Authentic food can make all the difference, and the best Mexican food in America…
Just about everyone has a favorite Mexican restaurant. The next time you are at your favorite Mexican restaurant, make sure you stick around for dessert. There are plenty of tasty treats that will finish off your meal perfectly. The next…
Oftentimes in the United States, Mexican cuisine is limited to Tex-Mex restaurants. Now, there’s nothing wrong with Tex-Mex, but it is a simplification of Mexican food, which has a long and diverse history, dating back to the Mayans of 2,000…
Authentic Mexican restaurants with authentic Mexican food are an attraction to millions of America. Dining in a Mexican restaurant always feels special because of the different cuisines you can enjoy. It’s clear that Americans are in love with Mexican food.…