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MARISQUERIA

Vuelve a la Vida

shrimp, calamari, octopus & scallops with tomato sauce prepared with citrus juices, cilantro, serrano chile, onion, tomato, olive oil & avocado 22

Ceviche de Camaron

shrimp with orange and lime juices, serrano chile, cilantro, red onion, tomato, olive oil & avocado 22

Ceviche de Pescado

fresh corvina, habanero chile, orange zest, lime juice, cilantro, avocado & olive oil 22

Ceviche Verde

mixed seafood tossed in salsa verde made with fresh lime juice, lemon juice, avocado, cilantro & tomatillos 22

Ceviche de At煤n

sushi grade tuna, tamarind-chipotle sauce, sesame oil, cilantro, avocado & fried leeks 22

Aguachile de Camar贸n con Pi帽a

shrimp, pineapple, cucumber, onion & salsa de Aguachile 18

antojitos

Guacamole

made fresh to order with cotija cheese, chicharr贸n & fresh homemade tortillas 14

Taquito de Pollo 路o路 de Barbacoa de Res

thin tortillas rolled and pan fried, with shredded chicken breast or beef served with salsa pasilla, avocado-cilantro salsa, crema fresca & cotija cheese 7

Tostada de Ceviche de Camaron 路o路 de Pescado

shrimp or fish ceviche tostadas, orange & lime juices,serrano chile, cilantro, red onion, tomato & olive oil, served over avocado puree 7

Tostada de At煤n

fresh tuna tostada with chipotle, tamarind sauce, avocado and fried leeks 7

LOS INSECTOS

Escamoles

ant eggs taco with onion, serranos and butter M/P

Gusanos de Maguey

maguey worms taco M/P

Chapulines

grasshopper tostada with black beans and guacamole 6

Hormigas Chicatanas

spicy chicatana ant salsa, very spicy 5

LOS QUESOS

Queso Fundido Cl谩sico

melted oaxaca & chihuahua cheese with chorizo 14

Queso Fundido Poblano

melted oaxaca & chihuahua cheese with mushrooms,
roasted poblano chile & epazote 14

sopas

Cilantro

zucchini, white onions, serrano peppers with, chicken stock crispy tortilla & goat cheese 8

Tortilla Cl谩sica

crispy tortilla in pasilla chile broth with avocado, queso cotija & cream 8

ensaladas

CESAR A LA LE脩A

with grilled romaine hearts & goat cheese with chipotle drops 13

Ensalada Macheteada

shredded romaine & iceberg lettuce, black bean vinaigrette, avocado, queso fresco, peppers & crispy tortillas w/ cilantro-jalape帽o dressing 13

Ensalada de Nopales

fresh cactus, grilled portobello mushrooms, spinach, tomato, red onion, serrano chile, cilantro & red wine-lime vinaigrette, cotija cheese 12

Any Salad With:

grilled chicken breast 19
fresh mahi-mahi 21
churrasco 25

Please advise us on any food allergies.
Special requests or menu substitutions please add $3
18 percent gratuity will be added to parties of 10 or more guests

platillos tradicionales

Carne Asada a La Talavera

thin beef tenderloin strip served with guacamole, roasted poblano peppers & onions, refried black beans & dobladita with mole 29

Huachinango en Salsa Verde

fresh snapper fillet cooked in tomatillo sauce with clam juice and shrimp 26

Chile Relleno

stuffed poblano chile with Oaxaca cheese, eggwhite batter, roasted tomato sauce served with house rice and grilled zucchini 19

Camarones 路o路 Huachinango al Ajillo

giant shrimp or snapper with garlic & guajillo chile served with house white rice 26

Pulpo Tres Chiles Portuguese

octopus steamed in aromatic broth and grilled until golden, served with a sweet & spicy 3 chiles & garlic sauce 25

MeRIendas

Enchiladas Verdes

with pulled chicken breast, roasted tomatillo sauce, cotija cheese and toasted pumpkin seeds 18

Enchiladas Rojas

chicken breast, roasted tomato sauce, cotija cheese and toasted pinenuts 18

Enmoladas

with pulled chicken breast, covered with mole almendrado especial, goat cheese, drizzled with cream and topped with fresh white onions, toasted sesame seeds & cotija cheese 20

Enfrijoladas

chicken breast, black bean sauce, crema fresca, cotija cheese and sliced onion, optional: crumbled chorizo on top 18

Quesadillas de la Marqueza

3 types; huitlacoche -or- flor de calabaza -or- rajas poblanas con hongos, maiz y epazote 18
add chicken +4 add steak +6

Enchiladas Suizas

chicken, poblano cream sauce, melted cheese, crema fresca & cilantro 20

Flautas de Pollo 路o路 de Barbacoa de Res

thin tortillas rolled and pan-fried, with shredded chicken breast or beef served with salsa pasilla, and avocado-cilantro salsa, crema fresca & cotija cheese 18

huaraches

HOMEMADE FRESH CORN MASA FLAT-BREADS SHAPED LIKE A SANDAL (HUARACHE) WITH BLACK BEAN PUREE, LETTUCE, SALSA VERDE & COTIJA CHEESE THEN TOPPED WITH YOUR 鈥淎 LA TALLA鈥 PREPARED GRILLED ITEM

Pescado del Dia

fresh fish of the day 21

Paillard de Pollo

chicken breast 19

Carnitas

roasted pork typical from Michoac谩n 19

Cochinita Pibil

Yucat谩n鈥檚 famous pork recipe 19

Vegetariano

grilled zucchini and guacamole 17

*CONSUMER ADVISORY: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

a la le脩a
CHERRY WOOD GRILL

Huachinango entero 鈥淎 la Talla鈥

whole red snapper with 2 rubs: fresh herbs & garlic and guajillo & ancho chile, white jasmine rice and black beans (2 persons) MP

Costilla Cargada en Birria de Jalisco Divorciada

short rib in birria broth, black beans, lime, onion, cilantro (2-3 persons) 69

PECHUGA DE POLLO

22

Rib Eye 16oz

43

CHURRASCO 12oz

34

Tomahawk 1.5lbs

(2-3 persons)
served with refried black beans, guacamole, rajas poblanas, mole dobladita and tortillas to make your own tacos 76

tacos

SERVED WITH RICE & BEANS

Cochinita Pibil

pulled pork baked Yucat谩n style served with guacamole, pickled red onion, rice & beans 19

Carnitas

pork shoulder & belly, guacamole, rice & beans, chopped onions, cilantro 19

Costilla de Res en Birria

black beans, lime, onion, cilantro 21

Bistek

chopped flank steak, guacamole, rice & beans, chopped onions, cilantro 21

Pescado

mahi-mahi, avocado alioli, lettuce, cascabel lime vinaigrette, chile oil 21

Camaron

sauteed shrimps in chipotle & tamarind topped with onion cilantro and cucumber 21

We make our corn tortillas with Criollo corn from Mexico called “Bolita Amarillo” it’s cultivated in the central valley of Oaxaca – we make our own nixtamal, grind the corn “masa” and hand-make our tortillas daily.

moles

MADE FROM SCRATCH & SERVED WITH WHITE RICE

Mole Especial Almendrado de San Pedro

slowly simmered organic chicken breast in a sauce made with over 30 ingredients like dried chiles, almonds, spices & garnished with toasted sesame seeds & watercress 22

Mole Coloradito de Oaxaca CON COSTILLA DE RES

tender beef chuck steak made with dried guajillo & ancho peppers, herbs, spices, raisins, plantains & nuts, served with grilled zucchini and garnished with sesame seeds 26

Mole Blanco con Pancita de Cerdo

pork belly roasted until succulent, with pinenuts, sesame seeds and almonds, topped with an apricot-pecan chutney and garnished with toasted pinenuts & sesame seeds 22

vegetarianos

Cazuela Vegetariana

veggie bowl with house white rice, black beans, guacamole, grilled veggies, and cotija cheese 17

Tacos

black bean hummus, toasted cumin, saut茅ed veggies, salsa vinaigrette, and cotija cheese 17

Enchiladas

black bean hummus, toasted cumin, saut茅ed veggies, chile poblano salsa, and sprinkled with goat cheese 17

Chile Relleno

stuffed poblano chile with Oaxaca cheese, eggwhite batter, roasted tomato sauce served with house rice, and grilled zucchini 19

we are open!

Now you can now experience the new Talavera, located at:

2299 Ponce de Leon, Coral Gables, FL 33134