Skip to content
Mexican Restaurants

Tequila 101: A Beginner’s Guide to Mexico’s Most Famous Spirit

Mexican culture offers a fascinating peek into a new part of the world. The delicious Mexican cuisine available at Mexican restaurants brings bold and spicy flavors to your palette, instantly making you fall in love with the culture. Tequila is one of the most common drinks throughout the country and is prevalent in restaurants. We’ll review everything you need to know about this fantastic drink.

Celebratory Drinks

Tequila is a popular alcoholic drink nationwide, so expect Mexican restaurants to have plenty on hand during special days throughout the year. You’ll also discover delicious bread and new holidays. The Day of the Dead is celebrated on November 1st, and with it comes a sweet bread topped with sesame seeds or sugar, known as Pan de Muertos (Day of the Dead Bread), according to Facts About Mexico. Take the time to enjoy the drinks and celebrate a new holiday to learn more about this fascinating culture.

Types of Tequila

There are various types and brands of tequila available at establishments. The kind of tequila is established by how long the beverage has aged. Blanco or silver tequila is aged significantly less than other kinds. It is strong with a hint of citrus. It either hasn’t aged at all or has been aged under two months. It’s also known for being clear. On the other end of the spectrum is Extra Anejo, which has aged for more than three years. This tequila has a darker color and is well-known for its tones of dried fruit or tobacco in the flavor.

Enjoying Tequila

Mexican restaurants offer tequila in various forms to help you enjoy this delicious beverage. It’s common for people to enjoy a shot of tequila, but this can be intense. You can also enjoy a glass of tequila on the rocks. The glass of ice with tequila helps slowly dilute the flavor as the ice melts, reducing the intensity of the taste. During a celebration, Tequila is commonly used to make cocktails, such as margaritas. You can enjoy tequila in every way you would typically enjoy your favorite alcohol.

Many people who take shots of tequila use salt to reduce the intensity. Simply sprinkle some salt on the back of your hand. Then, lick the salt directly before taking a shot. The taste of salt will distract you from the intense tequila and burning sensation.

Looking for Mexican restaurants with delicious drinks? Check out Talavera Cocina Mexicana! We hope to see you soon.